Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

Sliker Search

Showing 1 - 10 of 26 total results
Title
The Story Of Canning And Recipes
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1910
Title
Every Day Recipes For Canned Foods
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1915 (ca.)
Title
California Prune Surprises: 100 Recipes For Delicious Prune Dishes
Publisher
California Cured Fruit Association (San Jose, Calif.)
Brand
California Cured & Dried Fruit
Publication Date
1920 (ca.)
Title
Summertime Recipes For Canned Foods
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1920 (ca.)
Title
Blue Ribbon Peach Recipes
Publisher
California Peach and Fig Growers (Fresno, Calif.)
Brand
California Cured & Dried Fruit
Publication Date
1921
Title
227 Tested Recipes For Canned Foods
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1925 (ca.)
Title
Tasty-Tested-Selected Cherry Recipes
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1930 (ca.)
Title
Canned Salmon. What It Is-- How To Use It
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1935 (ca.)
Title
The Story Of The Canning Industry With List Of References
Publisher
National Canners Assoc. (Washington D.C.)
Brand
National Canners Association
Publication Date
1937
Title
California Dried Figs. Brief Lesson And Basic Recipes
Publisher
California Fig Institute (Fresno, Calif.)
Brand
California Cured & Dried Fruit
Publication Date
1939 (ca.)