Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.
Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 10 total results
Title
New Process Catalogue & Cook Book
Publisher
Standard Lighting Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1894
Title
Cooking Made Easy By Using Gas. How, When, What To Cook
Publisher
Standard Lighting Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1920 (ca.)
Title
Cook Book: New Process Wick Oil Cook Stove
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1920 (ca.)
Title
Kitchen Talk
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1920 (ca.)
Title
New Process Time And Temperature Cookery. Look For The Red Wheel. Lorain Oven Heat Regulator
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1923
Title
New Process Time And Temperature Cook Book No. 11
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1926
Title
New Process Time And Temperature Cook Book No. 12
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1927
Title
Recipes For Serving Wakefield's Fresh Frozen Alaska King Crab Meat And Legs In The Shell
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1960 (ca.)
Title
How Your Favorite Food Editors Serve Wakefield's Frozen Alaska King Crab
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1965 (ca.)
Title
A Taste Of Alaska 12 Exciting New Recipes Featuring Wakefield Frozen Alaska Crab And Shrimp
Publisher
Wakefield Fisheries (Port Wakefield, Alaska)
Brand
Wakefield's Crab Meat
Publication Date
1979 (ca.)