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Notice: Due to ongoing construction, 4 East is currently closed to the public.  To obtain items located on 4 East, please place an online request for the item to be paged for you using the ‘Place Request’ button in the catalog. Please visit our Circulation FAQ page for assistance in using our catalog.

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Showing 1 - 10 of 11 total results
Title
Cook Book: New Process Wick Oil Cook Stove
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1920 (ca.)
Title
Kitchen Talk
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1920 (ca.)
Title
Directions for Operating "Lorain" Oven Heat Regulator
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
Lorain Oven Regulator
Publication Date
1923
Title
New Process Time And Temperature Cookery. Look For The Red Wheel. Lorain Oven Heat Regulator
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1923
Title
Jams, Jellies, And Marmalades Made With Certo
Publisher
Douglas-Pectin Corp. (Rochester, N.Y.)
Brand
Certo Pectin
Publication Date
1924
Title
Recipes For Making Better Jams - Jellies And Marmalades With Certo: From Fresh, Canned And Dried Fruits, And Bottled Fruit Juices
Publisher
Douglas-Pectin Corp. (Rochester, N.Y.)
Brand
Certo Pectin
Publication Date
1924
Title
Just Look!
Publisher
Douglas-Pectin Corp. (Rochester, N.Y.)
Brand
Certo Pectin
Publication Date
1925
Title
Now, Anyone--Even Without Previous Experience, Can Make Perfect Jams And Jellies Every Time
Publisher
Douglas-Pectin Corp. (Rochester, N.Y.)
Brand
Certo Pectin
Publication Date
1926
Title
New Process Time And Temperature Cook Book No. 11
Publisher
American Stove Co. (Cleveland, Ohio)
Brand
New Process Stoves
Publication Date
1926
Title
Recipes For Making Better Jams, Jellies, And Marmalades With Certo From Fresh, Canned, And Dried Fruits, Bottled Fruit Juices, And Fruit Syrups
Publisher
Douglas-Pectin Corp. (Rochester, N.Y.)
Brand
Certo Pectin
Publication Date
1927